SPECIALTY
(P1) Steamed Mussel
Steamed jumbo New Zealand Mussel with Thai herbs served with fisherman sauce.
(P3) Spicy Seafood
Stir fried spicy mixed seafood with lemongrass, basil, bell peppers and cilantro.
(P4) Shrimp & Scallops Curry
Yellow curry powder shimmered onto stir fried shrimp, scallops and vegetables.
(P6) Crying Tiger
(P7) Salmon
Deep fried salmon served with delightful sweet and sour tamarind sauce.
(P8) Tilapia
Deep fried crispy whole Tilapia served with Thai spicy lime sauce.
(P13) Short Ribs
Grilled marinated short ribs with white onions in our secret sauce.
(P14) Kai Samun Pai
Stir fried Thai herbs with chicken in our secret sauce.
(P18) Nae Ka Tha
Hot sizzling plate with beef, onion, mushroom and dried chili with red wine sauce.
(P19) Mussel Nam Prik Pao
Stir fried 1/2 shell New Zealand Mussel with red curry paste, onion, bell pepper, green onion in chili paste sauce.